Juyondai Soko / 十四代 双虹
Type: Namazume Sake
Brewery: Takagi Shuzo
Rice: 100% Yamadanishiki from Hyogo Prefecture Special A Area
Polish Rate: 35%
Food Pairing: Can be enjoyed without food pairing, or can pair with sashimi, yakitori, and light snacks.
This vibrant Juyondai Soko Daiginjo shows all the perfection of a great sake. The sake is obtained using the Shichitare Nijukkkan method, which refers to only obtaining the finest sake (figuratively 7 drops) from 75kg of rice, a method unique to Juyondai. It shows a similar smooth and silky texture like that of Ryusen, but lighter, more delicious, and very seductive. Aftertaste is super clean, pure and melting with a subtle hints of mild spice.